Yogurt drink with mango.
Yogurt drink served sweet or salted.
Milkshake made with rose syrup and chilled milk.
Indian tea with milk and spices.
Special aromatic coffee brewed with hot milk.
Minced potatoes and peas wrapped in pastry dough and fried.
Crisp patties stuffed with spiced potatoes and green peas.
Cut and stuffed green chili dipped in gram flour batter and fried.
Fresh onions, potatoes, bell pepper, mushrooms and fresh chili battered and fried.
Dry mix vegetables fritters with corn flour cooked in spicy Manchurian sauce.
Fresh cauliflower marinated with ginger and garlic.
Deep fried cauliflower cooked in Manchurian sauce.
Cottage cheese stuffed with mint chutney, dipped in lentil batter and fried.
Samosa topped with garbanzo beans and dumplings.
Cottage paneer stir fry with onions and peppers in spicy sauce.
This most popular Indo-Chinese spicy food is marinated with chicken, spices and cooked on low heat in exceptional sauce.
Prawns sauteed with hot chili peppers and onions.
Succulent nuggets of chicken marinated in an exquisite blend of spices, dipped in butter and fried.
Boneless chicken marinated with ginger and garlic.
Chicken thigh pieces with chilli garlic sauce.
Cubes of chicken marinated in corn flour batter spices, deep fried and tossed with garlic and spices.
Most popular layered pastry dough filled with baked potato mixed with onions, chicken and fried to golden brown.
Very crispy outside and medium soft to crispy inside, flour battered with fish, tastes so delicious.
Peanuts with masala.
Crispy lentil wafers.
Mint special. This flour battered and fried to golden brown appetizer gives a kick-start for a delightful food.
Puffed rice, vegetables and a tangy tamarind sauce.
Indian spiced potato patties topped with garbanzo beans, tamarind chutney, raita and roti crisps.
Homemade cheese cubes cooked in Manchurian sauce.
Boiled egg marinated in an exquisite blend of spices, dipped in butter and fried.
Boneless chicken marinated with mint special sauce.
Fish cooked in Manchurian sauce.
Fish cooked in Manchurian style.
Boiled egg with pepper masala.
Shrimp with pepper masala.
Spicy dry chicken cooked with special spices. A house favorite.
Cubes of chicken marinated in corn flour batter spices, deep fried and tossed with garlic and spices.
Delicately spiced lentil soup garnished with rice.
Vegetables with sweet corn.
Chicken with sweet corn.
Spicy and tangy soup.
Spicy and tangy soup.
House specialty.
Boneless chicken cooked with exotic curry sauce.
Boneless chicken cooked in almond and cream sauce and fruits.
Extra spiced chicken cooked with tomatoes in tangy lightly spiced sauce.
A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.
Charcoal boiled chicken in moderately spiced creamy sauce.
Chicken cooked with creamed spinach and touch of curry sauce.
Freshly assorted vegetable and chicken cooked with curry sauce.
Traditional south Indian dish is cooked in distinct ingredients with tomato, poppy seeds, cardamom pods and red chilies with lots of sauce and is a spicy treat.
Chicken with curry leaves and spicy guntur chili.
Yellow lentils finished with browned garlic, cumin, green chillies, tomatoes and fresh coriander.
Black lentils cooked in cream with herbs and spices. Stuffed with garlic.
Stir fried fresh vegetables with onions, tomatoes and bell pepper.
Cut and stuffed green chili dipped in gram flour batter and fried.
Potatoes and cauliflower cooked in a medium hot and spicy sauce.
Tender chunks of fresh homemade cheese in creamed spinach.
Fresh potatoes in creamed spinach.
Assortment of vegetables cooked with almonds and sauce.
Indian eggplant cooked in sauce made from peanuts, tamarind, onions and sesame seeds.
Whole Indian eggplant cooked with homemade masala.
Jalapenos cooked in onions and tamarind sauce.
Cut okra cooked with Indian spices, onions and peppers.
Fresh garden peas cooked with our homemade cheese and curry sauce.
Potatoes cooked with green peas.
Paneer cooked in butter with bay leaves yogurt, red onions and lime. Perfect meal for curry lovers.
Shredded paneer in sauce.
Homemade Indian cheese skewered in tandoor (clay oven).
Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.
Mixed vegetables with creamy sauce (clay oven).
Mint house special - methi with green peas and cashew nuts in creamy sauce.
Chicken marinated in yogurt and fresh spices and skewered clay oven.
Boneless chicken cubes marinated in yogurt based sauce and skewered in clay oven.
Homemade Indian cheese skewered in tandoor (clay oven).
Mint special chicken cubes in mint and cilantro and baked in clay oven.
Mint house special.
Platter includes tandoori chicken, chicken tikka, tandoori shrimp, lamb kabab, fish tikka and paneer.
Baked in clay oven with house special spices.
Baked in clay oven with house special spices.
Steamed rice flour cake served with chutney and sambar.
Lentil flour doughnut golden fried.
Steamed rice flour cake or lentil donuts dipped in sambar.
Steamed rice flour cake or lentil donouts dipped in sambar.
Whole wheat bread served with potato masala.
Large buffy bread served with chickpeas curry.
Plain crepes made with lentil and rice flour.
Dosa filled with minced raw onions.
Rice crepe filled with potatoes and onion.
Thin rice crepes with layer of hot chutney, filled with potatoes and onion.
Papper dosa with potato and peas masala curry.
Dosa with potato, cheese and peas masala curry.
Moong dal dosa.
Similar to masala dosa where a dollop of aloo curry is hidden right at the center of the dosa and made with moong dal.
Crispy dosa made with mixed flours, cashew and chili.
Crispy dosa made with mixed flours, cashew, onion and chili.
Crispy dosa made with mixed flours, cashew, mild spices and stuffed with potato masala curry.
Thin pancake made with lentil and rice flour.
Thin pancake made with lentil and rice flour with onion.
Thin pancake made with lentil and rice flour with onion, chili, ginger and cilantro.
Dosa stuffed with scrambled egg with onion and chlli.
Mashed paratha with tomatoes and special sauce.
Mashed paratha with chicken, tomatoes and special sauce.
Chennai style golden brown dosa.
Dosa stuffed with Chicken Curry.
Aromatic rice stir fried with fine-chopped cabbage, carrots, bell peppers, broccoli and veggies.
Aromatic rice stir fried with fine-chopped cabbage, carrots, bell peppers, broccoli and egg.
Aromatic rice stir fried with fine-chopped cabbage, carrots, bell peppers, broccoli and chicken.
Aromatic rice stir fried with fine-chopped cabbage, carrots, bell peppers, broccoli and shrimp.
Leavened white bread baked in tandoor.
Leavened bread stuffed with garlic.
Leavened bread stuffed with mildly spiced ground chicken.
Leavened bread stuffed with mildly spiced ground lamb.
Leavened fine flour bread stuffed with almonds pistachios and cashews.
Mint house special.
Leavened bread stuffed with onion and spices.
Unleavened whole wheat bread baked in the tandoor.
Unleavened and pan fried Indian flatbread.
Thin soft bread.
Wheat North INdian flat bread stuffed with spicy potato fillings.
Flaky flat bread with whole wheat flour and fenugreek greens or methi leaves.
Lamb cubes cooked in a blend of curry sauce.
Lamb cooked in almond and cream sauce.
Extra spiced lamb cooked with potatoes in a tangy and highly spiced sauce.
Boneless lamb with ground spices, onion, yoghurt and kashmiri chilies.
Lamb cooked with creamed spinach and touch of curry sauce.
Tender goat with bone cooked in curry sauce.
House special.
Tender goat meat cooked on slow-ame with a touch of exotic spices.
Fish cooked in curry sauce.
Fish soaked in a variety of spices and cooked to get the tenderness for the best flavor.
Fish fillet in a coconut based sauce and flavored with curry leaves.
Large shrimps sauteed with ginger and garlic, golden onions and tomatoes.
Shrimp cooked with potatoes in a tangy highly spiced sauce.
Milk dumplings steeped in saffron syrup, the quint essential and Indian classic.
A popular north Indian desert of fresh home made cheese stewed with saffron flavored reduced milk serve chilled.
Rice pudding layered with chamboire marinated raspberries and garnished with pistachios.
Indian dessert made with shredded carrots, sugar, flavored milk, raisins and butter.
Vanilla flavor ice cream.
Exotic ice cream, from reduced milk and mango fruit.
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